We are seeking a Part-Time Server to join our front of house team!
Responsibilities
- Knowledge of the restaurant including all products, menus and promotions – be able to relate all information in appealing and informative manner to all guests.
- Table service: taking orders, answering menu and beverage inquiries, explaining daily features, placing orders with kitchen while following all standards as it pertains to each task.
- Ensure food is presented with exceptional level of detail prior to delivering to guests.
- Delivery of food & beverage to tables.
- Processing bills and taking payment.
- Handling guest concerns and queries with and without the support of the team lead,
- Providing the highest quality of service at all times and in all guest interactions.
- Clearing, setting, polishing and cleaning tables, glassware & utensils.
- Cleanliness of lounge and greater property by adhering to procedures and checklists set out by Nick's Lounge.
- Follow all cash handling procedures as outlined in company policies.
- Correct use of POS system, adhering to all company standards and policies.
- Be continually aware of and maintain the highest standards of personal hygiene and dress.
- Answering phones and assisting guests with product, event, reservation and any other inquiries.
Job Requirements
- Ability to prioritize and stay organized in a high-paced environment.
- Must be 18+ to apply.
- Minimum of 2 years related serving and bartending or customer service experience.
- Fluency in English both written and verbal.
- Ability to work flexible hours including evenings, nights, weekends and holidays.
- Must be able to carry and lift items weighing 30lbs, must be able to stoop and bend.
- Must be able to stand and move for extended periods of time to continuously perform essential job functions.
- Current and valid ProServe certification.
If this is you please send your resume to nicksloungehr@gmail.com - only those who qualify will be contacted. We look forward to meeting you!